10 Comments
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Catherine Smart's avatar

As someone about to embark on a California coastal road trip, yes please!!

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Georgia Freedman's avatar

Have a fun trip!

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Alexis deBoschnek's avatar

I've been eyeing this book and this recipe has fully sold me! Ordering now...

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Georgia Freedman's avatar

It’s great!

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Maggie Hoffman's avatar

The chili jam sounds so so good. I usually hesitate about cheffy books but there are just tons of brilliant elements in this one, I found it so inspiring.

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Georgia Freedman's avatar

Yeah, these condiments all look great!

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Hillary Dixler Canavan's avatar

Bookmarking these tomatoes! Also - I love seeing so many unexpected cookbook covers!! I feel like we’re finally breaking out from the conventions and trends that really defined the last 10ish years and it’s so fun to see!

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Georgia Freedman's avatar

Right? This one screams California and totally reflects Scott’s vibe at the same time.

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Betty Williams's avatar

Omg it all sounds so good! And what a gorgeous cover on his book 😍

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the Culinary Maven's avatar

This book is on my list!

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